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Pizza:
Prosciutto:
Garlic Base, Roma Tomato and Bocconcini, finished with Prosciutto, Wild Rocket and Pesto
18.50
Diavollo Rosso:
Tomato, Mozzarella, Salami, Red Peppers, Chilli and Garlic
16.50
Vegetarian:
Tomato, Mozzarella, Char Grilled Zucchini, Roast Pumpkin,
Semidried Tomato and Pine Nuts with Red Pepper Pesto
16.50
Hawaiian:
Tomato, Mozzarella, Virginian Ham and Pineapple
16.50
Pollo:
Tomato, Mozzarella, Chicken, Baby Spinach,
Caramelised Onion and Goats Cheese
17.50
Salmone:
Tomato, Mozzarella, Smoked Salmon, Red Onion, Lemon,
Ricotta and Basil Pesto
19.50
Capricciosa:
Tomato, Mozzarella, Virginian Ham, Field Mushroom,
Olives and White Anchovies
17.50
Margherita:
Tomato, Mozzarella and Fresh Oregano
15.50
Napoletana:
Tomato, Mozzarella White Anchovies and Olives
16.50
Caprese:
Garlic Base, Sausage Meat, Bocconcini, Roma Tomato and Basil
18.50